Name: L'angfarm Dried Plum Snack Soft Texture 250g Tobita Jar
Brand: L'angfarm
SKU: langfarm-dried-plum-snack-soft-texture-250g-tobita-jar
Price: 79.00 USD
Availability: InStock

L'angfarm Dried Plum Snack Soft Texture 250g Tobita Jar

Delight in the naturally sweet and chewy flavor of premium dried plums 🍑 Enjoy a healthy and delicious snack that suits any lifestyle, perfect for yourself or as a thoughtful gift. Key Benefits ✅ • Made from fresh, high-quality fruit for authentic taste • Soft and chewy texture with a naturally sweet flavor • Hygienically processed for safe consumption • Convenient jar packaging ideal for on-the-go snacking Features 🌟 • Brand: L'angfarm – a leading specialty from Da Lat region • Contains 75% plum and 25% sugar for balanced sweetness • Natural fruit flavor preserved without additives • Long shelf life of up to 8 months • Easy to store in a dry, cool place away from direct sunlight Specifications 📌 • Product Name: Dried Soft Plum Snack, 250g, Tobita Style Jar • Net Weight: 250 grams • Shelf Life: 8 months from production • Storage Instructions: Keep in a dry, ventilated area • Usage: Ready to eat after opening • Safety Note: Do not consume if mold or off-odor is present

Originating from Da Lat over 15 years ago, Langfarm has established itself as a premier brand in the production and retail of Vietnamese specialties. The brand is dedicated to elevating the value of local agriculture by transforming raw produce into high-quality, standardized products with transparent origins and sophisticated packaging.

The brand's diverse portfolio includes Artichoke and herbal teas, dried fruits, nuts, and functional foods such as Lingzhi mushrooms and Cordyceps. Langfarm utilizes a professional, closed-loop supply chain and production process to ensure food safety, consistency, and aesthetic appeal, making its products ideal for both daily consumption and gifting.

With a network of more than 35 modern stores in major commercial centers and tourist hubs across Vietnam, Langfarm provides a refined shopping experience. The brand has further expanded into experiential tourism with Langfarm Center, a 10,000 m² complex in Da Lat that integrates specialty production showcases, culinary buffets, and cultural discovery, bridging the gap between sustainable agriculture and the tourism industry.